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Super Bowl Hor d’oeuvres from our HTC Clients in Our Culinary Service!

Our Executive Chef and Culinary Clients have prepared a terrific hor d’oeuvres platter for your Super Bowl Party. We do all the work.  You and your guests enjoy the game!

You’ll find Mozzarella Cheese, cubed cheddar, pepper jack, and Swiss cheeses, combined with Prosciutto sliced thinly, BBQ Italian Rope Sausage, Diced Hard Salami.  Added taste treats include Kalamata, Stuffed Garlic, and Ripe black olives, fresh Roma tomatoes, Red and Yellow Fire Roasted Bell Peppers, marinated & quartered Artichoke hearts, fire roasted Asparagus, marinated mushrooms, pepperoncini and capers.  There are assorted crackers to complement the selections.

The Platter feeds 15 to 20 football fans, costs $65, and will please every guest at your Party!

Please order by January 25th and it will be ready for your pick up at HTC on 2/1/19 by 3PM. 

Orders can be easily placed through an email to foodservice@howardtrainingcenter.com with your name and telephone number attached to the request.  Payment can be made over the telephone by credit or debit card or by check at pickup.  The contact here at HTC is our Executive Chef Kayrin Coddington at (209) 595-0398.

Thank you for supporting our Culinary Clients and the Programs at HTC!

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